Fountaindale Public Library

Nutrition for dummies, by Carol Ann Rinzler

Label
Nutrition for dummies, by Carol Ann Rinzler
Language
eng
Illustrations
illustrationscharts
Index
index present
Literary Form
non fiction
Main title
Nutrition for dummies
Oclc number
1178641003
Responsibility statement
by Carol Ann Rinzler
Series statement
--For dummies
Summary
Updated with the latest available research and the new 2020-2025 Dietary Guidelines You are what you eat: no, really--it's a scientific fact! Good nutrition is your meal-ticket to staying sleek, healthy, and strong--both physically and mentally. Nutrition For Dummies, 7th Edition is a one-size-fits-all guide to nutrition that shows you how to maintain a healthy weight, promote health, and prevent chronic disease. This book gives you the know-how to put together a shopping list, prepare healthy foods, and easily cut calories. Veteran author and nutrition columnist Carol Ann Rinzler serves up a full course in making your diet nutritionally sound. Along the way, she dips into the science of how to eat at different stages of life--including new guidance for pregnant women, infants, and toddlers--the latest in peanut allergies, the effects of cholesterol on the brain, and the cutting-edge thinking on obesity. Take control of your diet Discover the truth about sugar Get the science on obesity and dementia Take a new look at eating disorders No matter which way you slice it, you have to eat--so why not learn how to do it well and enjoy life even more in the process!
Table Of Contents
Nutrition 101: the basic facts about nutrition -- The good stuff in your food -- Hunger, health, and habits -- Food processing -- Food and medicine -- The parts of ten
Target audience
adult
Classification
Content
Is Part Of
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