Fountaindale Public Library

The world of food, Paula S. Wallace

Label
The world of food, Paula S. Wallace
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The world of food
Nature of contents
indexesbibliography
Responsibility statement
Paula S. Wallace
Series statement
Life around the world
resource.studyProgramName
Accelerated Reader, LG, 5.8, 1.0, 66409
Summary
Discusses foods that are popular in countries around the world and includes a recipe from each country, including Australia, Brazil, Egypt, Germany, India, Japan, Mexico, Russia, South Africa, and the United States
Target audience
juvenile
Classification
Content

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