Fountaindale Public Library

From goat to cheese, Lisa Owings

Label
From goat to cheese, Lisa Owings
Language
eng
Index
no index present
Intended audience
7 years and up
Literary Form
unknown
Main title
From goat to cheese
Nature of contents
dictionaries
Oclc number
903172698
Responsibility statement
Lisa Owings
Summary
How does the milk from a goat become tasty cheese' Follow each step in the process'from milking the goat to shaping and packaging the cheese'in this fascinating book!
Target audience
primary
Classification
Content
Mapped to

Incoming Resources

Outgoing Resources