Bibliograph

The Blue Apron cookbook, 165 essential recipes and lessons for a lifetime of home cooking, from the Blue Apron Culinary Team ; photography by John Kernick

Type

Label

The Blue Apron cookbook, 165 essential recipes and lessons for a lifetime of home cooking, from the Blue Apron Culinary Team ; photography by John Kernick

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The Blue Apron cookbook

Oclc number

984512103

Responsibility statement

from the Blue Apron Culinary Team ; photography by John Kernick

Sub title

165 essential recipes and lessons for a lifetime of home cooking

Table Of Contents

Roast chicken -- Sunday roasts -- Slow roasts -- Braises -- Pan-seared meats -- Pan-seared fish and seafood -- Soups -- Steaming and poaching -- Frying -- Salads -- Sandwiches and condiments -- Risottos -- Pasta -- Pizza -- Desserts

Target audience

adult

Classification