Fountaindale Public Library
Food + Composition
Type
http://bibfra.me/vocab/lite/Concept
Label
Food + Composition
Name
Food + Composition
Focus
Food + Composition
Sub focus
Food
Composition
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Incoming Resources
Subject of
2
Flavor bombs, the umami ingredients that make taste explode, Adam Fleischman with Tien Nguyen ; photographs by Wendy Sue Lamm
Ingredients, the strange chemistry of what we put in us and on us, George Zaidan ; illustrated (poorly) by the author
Outgoing Resources
Focus
1
Food + Composition
Sub focus
2
Food
Composition
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